Canning...

I have decided that I like to can things...I have never really canned anything, but this year has been a different story. Between my dad's garden and bountiful baskets(if you don't know about it ask me) I have had tons of fresh produce. Because of this, and the fact that no one else would, I began to can things. So far this year Jon, my Mom and Myself have canned: Apricot Jam, Chili Sauce, Salsa(green and red), Pickled Beets, and today or tomorrow apples. Some things turned out better than others, but you never know if you don't try. I would have to say the beets are my favorite and something I hope to do whenever I Have them.